Recipe of Any-night-of-the-week Green veggies stuffed chatai paratha

Green veggies stuffed chatai paratha.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, green veggies stuffed chatai paratha. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Green veggies stuffed chatai paratha is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Green veggies stuffed chatai paratha is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook green veggies stuffed chatai paratha using 18 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Green veggies stuffed chatai paratha:

1. {Take of For paratha.
2. {Prepare of spinch leaves.
3. {Make ready of green chilli.
4. {Prepare of ginger.
5. {Take of wheat flour.
6. {Get of Salt.
7. {Make ready of For stuffing.
8. {Get of broccoli finely chopped.
9. {Get of pea finely chopped.
10. {Make ready of spinch finely chopped.
11. {Prepare of paneer grated.
12. {Make ready of ginger grated.
13. {Make ready of garam masala.
14. {Take of green chillies finely chopped.
15. {Get of coriander leaves finely chopped.
16. {Make ready of roasted besan.
17. {Take of oil.
18. {Prepare of Ghee for roasting paratha.

Steps to make Green veggies stuffed chatai paratha:

1. Blanch the spinch in boiling water for 30se. Then immediately take out and place into ice cold water so green colo of leaf could maintained.
2. Take a mixer grinder add blanched spinch and green chillies, ginger and make a fine paste. Keep it aside.
3. Now take a plate add 1. 5 cup wheat flour, and spinch puree, and salt, knead a medium soft dough..
4. Now take 1. 5cup wheat flour, add salt in it, add little by little water and knead a dough, keep both dough aside..
5. For stuffing : take a pan add 1 tsp oil in it, then add grated garlic,chilli finely chopped broccoli, pea, saute them for 1 min, then add finely chopped spinch then add grated paneer, mix well, and cook it for 2 min in low flame, then add roasted besan..
6. Add garam masala mix well, add salt, switch off the flame and add lime juice. Mix well, keep the stuffing for cooling.
7. Divide it and make balls. Make big disc (Roti) of each dough ball with rolling pin. Dust some dry wheat flour while rolling.
8. Run knife through it to make strips..
9. Take one colour strip and fold alternate strip backwards till end.  Place green colour middle stripe on that and unfold all again. Now fold other order Repeat process till the end..
10. Now, place green stuffing one side of paratha.
11. Apply water on egdes and fold it and seal it with hand..
12. Place this paratha on hot tava, apply some ghee, and roasted on both side on low flame..
13. Your stuffed green veggies paratha is ready to eat. Serve it with pickel or catch-up. Or sabji..

So that is going to wrap it up with this special food green veggies stuffed chatai paratha recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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