Easiest Way to Prepare Speedy Moms Stuffed steak

Moms Stuffed steak.

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, moms stuffed steak. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Moms Stuffed steak is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Moms Stuffed steak is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook moms stuffed steak using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Moms Stuffed steak:

1. {Make ready of chicken stuffing cooked with beef bouillon- cooled.
2. {Prepare of prime London broils (1.5 lbs each) sliced super thin to roll.
3. {Get of large onion diced.
4. {Make ready of garlic minced.
5. {Take of Veg. Oil for browning/sautéing.
6. {Prepare of flour for rolling meat.
7. {Take of tomato soup.
8. {Prepare of Salt & pepper.
9. {Take of Basil & parsley minced.
10. {Get of Butcher twine for tying.
11. {Prepare of bag of egg noodles cooked.
12. {Prepare of Butter for noodles.

Instructions to make Moms Stuffed steak:

1. Make the stuffing up with beef bouillon too, and let cool..
2. Cut the London broil into thin wide fillets to roll the stuffing in.
3. Roll the cooled stuffing into the meat and tie with one string the side and top and bottom (like a present).
4. Roll in flour, and brown in large skillet with vegetable oil. Place in greased deep casserole dish (I needed 1 small extra casserole dish in addition to the big one).
5. Once all the meat is browned add 1/4 of water to pan to deglaze, and add a little more oil and sauté the onions and garlic til soft. Add salt and pepper..
6. Add cans of tomato soup and herbs and simmer for a few mins before pouring over the meat.
7. Cover with foil and bake for 1 hr at 350°.
8. Boil noodles, drain and add butter to pot to melt serve with steak on top and scissors to cut the strings..

So that's going to wrap it up with this exceptional food moms stuffed steak recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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