Easiest Way to Make Favorite Mango holige
Mango holige.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mango holige. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Mango holige is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. Mango holige is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mango holige using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mango holige:
- {Get of Stuffing.
- {Take of mango.
- {Get of semolina.
- {Prepare of jaggery.
- {Make ready of Cashews and raisins.
- {Take of Cardamom powder crushed.
- {Prepare of water.
- {Take of salt.
- {Make ready of Saffron threads soaked in milk.
- {Prepare of ghee.
- {Make ready of Outer covering.
- {Take of all-purpose flour.
- {Prepare of turmeric powder.
- {Prepare of oil/ghee.
- {Prepare of salt.
- {Prepare of Saffron threads soaked in milk.
Instructions to make Mango holige:
- To make dough: Take all-purpose flour + turmeric powder + oil /ghee+ salt + saffron and little water and knead to make smooth dough. Rest it for 30 minutes..
- Now in a pan tAke oil + semolina+ cashews and raisins and sauté until it’s roasted. Now add water + mango puree(grind the mango)+ banana+jaggery And mix well without lumps. Add cardamom powder + saffron threads soaked in milk and sauté until the stuffing leaves the pan..
- Now take a small portion of dough and flatten it and add the stuffing prepared and roll it like a roti and roast in a pan. Serve hot..
So that's going to wrap it up with this special food mango holige recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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