How to Make Homemade Roti John

Roti John.

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, roti john. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Roti John is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Roti John is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook roti john using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roti John:

1. {Make ready of buns / baguettes.
2. {Prepare of eggs, well beaten.
3. {Make ready of salt & pepper to taste.
4. {Get of oil to shallow fry.
5. {Prepare of chopped coriander leaves.
6. {Take of chopped spring onion.
7. {Take of tomato ketchup.
8. {Make ready of Stuffing -.
9. {Prepare of chicken mince.
10. {Take of onion, chopped.
11. {Take of ginger-garlic, chopped.
12. {Make ready of salt.
13. {Take of madras curry powder.
14. {Make ready of sambal paste.
15. {Take of pepper powder (opt).
16. {Take of oil.

Steps to make Roti John:

1. Stuffing - Heat oil in a pan and add the onion, ginger, garlic and green chilies. Saute till they turn light brown..
2. Add the mince, sambal paste and all the powdered spices. Stir fry till well cooked. Switch off the flame and mix it with the beaten egg, a pinch each of salt and pepper..
3. Heat a pan and toast the buns (cut through lengthwise, but still intact). Keep aside. In the same pan heat 1 tsp. oil and pour in half of the egg-mince mix..
4. Place an open faced bun over the top and press it gently with the spatula..
5. Tuck in the omelette and when one side is done, gently flip it over & toast the other side too..
6. Garnish with tomato sauce, spring onions and coriander leaves..

So that's going to wrap this up for this special food roti john recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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